Spread about 1 1/2 tablespoons mustard mixture evenly on top of each chicken thigh, being careful to cover as much of the surface as possible to form a "crust." Arrange chicken in a glass baking dish. Jan 11, 2017 · Baked Boneless Chicken Thighs are always a hit if they’re made right. Thighs are dark meat, and they’re so juicy. If you overcook it a little, you’ll be okay, whereas if you overcooked a chicken breast you’d be reaching for the water. More boneless chicken thigh recipes. Garlic Chicken Thighs; Creamy Sun-Dried Tomato Chicken Chicken Aug 18, 2020 · Ingredients. Keep scrolling to the recipe card for full ingredient amounts and instructions or click the “Jump to Recipe” button at the top of the page. Chicken – Boneless skinless chicken thighs.You can use thighs with skin, but don’t grab anything with bones.; Salt & pepper – Season to taste. Olive oil – Canola, vegetable, safflower, sunflower, and avocado oils can be used instead. Kids will love it – and grown-ups, too Use just a few ingredients to create this no-fuss slow-cooker chicken thigh dish with a creamy honey and mustard sauce. Subscriber club