Jan 05, 2019 · Rated 5 out of 5 by John50 from Quick, Easy & Tasty The main effort in this recipe is preparation, which just consists of cutting up the vegetables and seasoning the chicken thighs. I substitute a large shallot for the red onion; I find that change softens the flavor to advantage. Both chicken and vegetables should definitely be browned; that will make for a darker, richer gravy. Sep 29, 2021 · Butterfly the chicken breasts and cut them in half. Working with one chicken breast half at a time, place the chicken between 2 pieces of plastic wrap and, using a meat pounder or other heavy, flat object, gently pound to an even thickness of about 1/4 inch (6 mm). Pour the flour onto a large plate and season it well with salt and pepper. While some dog food brands were linked to DCM, a type of canine heart disease, the issue was more so because of the filler ingredients they used to replace traditional grains like rice. Remember: the best way to select what is really the best food for your pet is to ensure the manufacturer has excellent nutritional expertise and rigorous ...